We know you like variety and our menu offers a large and varied selection with lots of great options so you can have a three course meal or a coffee and sweet treat
We provide an all-day menu that features fresh and exciting breakfast and lunch selections, cakes, desserts, snacks and more.
The menu specials change regularly to reflect seasonal specialities, so regular patrons will always find their favourites and also something new to try.
We make and use many of our own products in our menu including our own Caramelised Onion Jam, Tomato Relish, Red Onion and Port Jam, Orange, Lemon and Whiskey Marmalade and more!
Our menu selections include slow roasted lamb shanks, authentic Indian and Thai curries, Moroccan Tagines, stunning seafood platters, antipasto and mezze plates, fresh baked gourmet pies, tarts, quiches, samosas, gourmet filos, grills, home made soups, and much more.
We use the freshest ingredients and all salads, sandwiches, turkish breads, burgers and melts are made to order.
We have a large and varied breakfast menu and all menus offer vegetarian and gluten free options.
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WINNER - Best Café - Central Coast 2007 Business Awards WINNER - Employee Excellence - Central Coast 2007 Business Awards 2008 + 2007 Finalist - Outstanding Café - 2007 Central Coast Sun Weekly Business Awards 2008 + 2007 Finalist - Gourmet Food & Delicatessen - Central Coast Business Awards